About Me
Hi, I'm Taylor 🎉
I'm a home cook based in Seattle who believes every meal should be a celebration. All of my recipes are cow-dairy-free and low-gluten, with a focus on veggie-forward dishes that pull from every cuisine.
Learn more about me
Latest Recipe
Garlic Butter Shrimp Pasta with Goat Butter & Angel Hair
A quick, garlicky shrimp pasta made with goat butter and angel hair — ready in 20 minutes flat.
Top Recipes
Garlic Butter Shrimp Pasta with Goat Butter & Angel Hair
Thai Basil Fried Rice with Crispy Egg
Smoky Roasted Cauliflower Tacos with Chipotle Crema
Coconut Lemongrass Soup with Rice Noodles
Gochujang-Glazed Sweet Potatoes with Sesame & Scallions
Everything Bagel Avocado Toast with Goat Cheese & Hot Honey
All Recipes
Thai Basil Fried Rice with Crispy Egg
A fast, punchy fried rice loaded with Thai basil, chilis, and a crispy fried egg on top.
Smoky Roasted Cauliflower Tacos with Chipotle Crema
Charred, smoky cauliflower tacos with a creamy chipotle drizzle and quick-pickled onions. Veggie-forward and proud of it.
Coconut Lemongrass Soup with Rice Noodles
A fragrant, warming coconut lemongrass soup over rice noodles — the perfect rainy Seattle night dinner.
Gochujang-Glazed Sweet Potatoes with Sesame & Scallions
Sticky, sweet, spicy gochujang-glazed sweet potatoes — the side dish that steals the show every time.
Everything Bagel Avocado Toast with Goat Cheese & Hot Honey
The avocado toast that earned its place — goat cheese, hot honey, everything seasoning, and a perfect soft egg.